Keripik Singkong Pedas Manis Nagih
Bahan-bahan:
- singkong kupas kulit dan cuci bersih
- Kapur sirih
- 1 kilo cabe merah
- 1/4 bawang putih
- 1/4 gula pasir
- Garam, dan penyedap
- Minyak goreng
- Parut singkong menggunakan parutan keripik, tipis
- Setelah semua di parut cuci bersih agar tidak lengket di goreng
- Rendam keripik dengan air kapur sirih -/+ 1 jam
- Lalu goreng singkong sampai menjadi keripik.
- Tumis semua bumbu halus dengan sedikit minyak masukan gula garam dan penyedap, masak sampai harum dan setengah kering.
- Dinginkan bumbu, setelah dingin baru aduk aduk dengan keripik sampai rata.
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