Kue lapis ketan srikaya nan legit

Kue lapis ketan srikaya nan legit

     Bahan-bahan :

1. Bahan ketan
2. 250 ketan putih
3. 300 ml santan
4. 1/2 sdt garam
5. 1 sdm gula pasir

Bahan lapis srikaya :

1. 7 butir telur ayam
2. 2 sdm air daun suji [daun suji diblender diambil sarinya]
3. 50 gr tepung beras
4. 250 ml santan
5. 150 gr gula

Langkah

1. Membuat ketan : rendam dulu ketan slama 2 jam agar pulen. 
2. Kukus ketan bersama daun pandan dalam kukusan panas lalu campur santan dengan garam,gula aduk merata lalu masak setengah matang. 
3. Tuang dalam loyang.
4. Membuat lapis : kocok telur bersama daun suji lalu gula lalu tepung beras hingga rata lalu masukkan santan. 
5. Tuangkan dalam loyang yg berisi ketan setengah matang.
6.  Kukus dalam kukusan panas slama 30 menit.
7.  Angkat dinginkan lalu sajikan

   

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