Kepiting asam manis
Bahan-bahan
- 7 ekor kepiting
- 7 butir bawang merah
- 3 butir bawang putih
- 1 mangkok kecil daun bawang
- 1 butir telur
- 1 botol kecil saus sambal
- secukupnya garam/royco
- sejumput gula putih
Langkah
- Bersihkan kepiting belah 2 dan beri perasan jeruk nipis, diamkan
- Tumis irisan bawang hingga harum
- Masukkan saus sambal aduk aduk
- Pecahkan telur kocok dan tuangkan diwajan aduk dengan saus sambal,
- Sedikit daun bawang kemudian beri sedikit air tambahkan garam/royco dan sejumput gula
- setelah itu masukkan kepitingnya masak hingga matang,
- Tunggu kurang lebih 15 menit hingga bumbu meresap
- Kepiting siap disajikan
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