AYAM GORENG BUMBU RUJAK MANTAP

AYAM GORENG BUMBU RUJAK MANTAP
Bahan-bahan

• 1 ekor Ayam, bersihkan, potong-potong sesuai selera
• 500 ml Santan kental
• 2 batang Sereh, keprek
• 2 lembar Daun salam
• 1 ruas Lengkuas, iris tipis/memarkan
• 1 sendok makan Air asam, kental
• secukupnya Garam
• secukupnya Gula jawa/gula pasir
• 8 siung Bawang merah
• 4 siung Bawang putih
• 6 buah Cabe merah, buang biji
• 6 butir Kemiri, sangrai

Langkah

1. Goreng ayam yang sudah dipotong hingga matang
2. Haluskan bawang merah, bawang putih, cabe merah, kemiri. Tumis hingga matang dan harum.
3. Masukkan sereh, daun salam, lengkuas dan santan serta garam dan gula jawa/gula pasir.
4. Masak sampai santan menyusut airnya, tambahkan air asam, aduk.
5. Masukkan ayam yang sudah digoreng, lanjutkan memasak sambil sekali-sekali diaduk supaya bumbu merata/menyerap sampai berminyak. 
6. Bila suka, bisa melanjutkan memasak dengan memanggang ayam, sebelum disajikan. Tabur bawang goreng dan perciki air jeruk limau.

  

   

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