Resep Kaki Kodok Kecap Pedas Manis

Resep Kaki Kodok Kecap Pedas Manis

Bahan-bahan:

• 500 gr kaki kodok, cuci bersih
• 1 sdt garam
• 2 siung bawang putih
• 1 cm kunyit
• 1 sdt ketumbar
• air secukupnya

Bumbu kecap:

• 3 sdm kecap manis
• 2 siung bawang putih, cincang
• 5 buah cabai rawit, potong-potong
• 2 buah cabai merah, buang bijinya dan iris tipis
• 1 cm jahe, memarkan atau iris korek api
• 2 biji asam jawa, rendam dengan 3 sdm air panas
• garam secukupnya

Cara membuat:

1. Haluskan bumbu bawang putih, kunyit, ketumbar dan garam. Ungkep kodok hingga matang, kurang lebih 30 menit.
2. Tumis bawang putih hingga harum, masukkan cabai dan jahe. Tumis hingga harum. Masukkan kodok, aduk rata.
3. Tuang kecap manis, asam jawa, garam secukupnya dan sedikit air. Masak hingga kuah berkurang dan katak berubah kecokelatan.

   

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