Resep Iwel Iwel Kue Tradisional
Bahan-bahan
- 250 gram tepung beras
- 200 gram kelapa muda
- Gula merah sisir secukupnya
- Daun pandan, simpulkan
- Garam secukupnya
- Vanili bubuk secukupnya
- Daun pisang secukupnya, untuk membungkus
- Lidi secukupnya, untuk menyemat
Cara membuat
- Campur tepung beras, kelapa muda, garam dan vanili dicampur jadi satu. Aduk rata
- Ambil selembar daun pisang, alasi dengan daun pandan. Ambil 2 sdm adonan beri 1 sdt gula merah sisir. Bungkus bentuk tum lalu semat dengan lidi. Lakukan hal yang sama hingga adonan habis
- Kukus ke dalam panci pengukus selama 45 menit hingga matang. Angkat
- Hidangkan selagi hangat
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