Rica-rica Tutut Pedas Manis





Bahan-bahan

  • 1 plastik (kresek kecil) Tutut
  • 3 siung bawang putih
  • 3 siung bawang merah
  • 5 biji cabe kecil
  • 5 biji cabe rawit
  • 2 biji cabe ijo
  • secukupnya Kecap
  • Gula, garam dan masako
  • Air kapur jika ada






Langkah


  1. Bersihkan tutut dari lumpur hingga bersih. Rebus kurang lebih selama 30 menit (sampai tutut terlepas dr cangkang).
  2. Pisahkan tutut dengan cangkangnya.
  3. Rendam tutut dengan air kapur sekitar 10 menit agar lendirnya hilang. 
  4. Ulek atau bisa juga di blend semua bahan.
  5. Tumis bumbu dengan sedikit minyak. Tunggu hingga harum.
  6. Masukkan tutut. Beri sedikit air. Aduk hingga rata. Masukkan garam, gula dan masako. Tunggu hingga bumbu meresap. Jangan lupa kecap nya yaaa
  7. Sajikan dan selamat mencoba


   


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