Pecel Sayur Mantap

Bahan-bahan :

      

• 1 buah kol, iris
• 1 ikat sawi, potong2
• 1 ikat kacang panjang, potong
• 50 gr toge
• 10 buah buncis, potong

Bumbu pecel:

• 100 gr kacang tanah
• 7 siung bawang putih
• 15 buah cabe rawit (bisa dikurangi bila tdk suka pedes)
• 4 lembar daun jeruk
• 100 gr gula merah, sisir
• 1 sdm asam jawa
• Garam secukupmya

Langkah - langkah: 

1. Rebus semua sayuran, tiriskan
2. Buat bumbu : goreng kacang tanah, tiriskan. Lalu goreng bawang putih, cabe rawit dan daun jeruk.
3. Larutkan gula merah sisir dan asam jawa dengan 1/2 gelas air.
4. Haluskan kacang tanah, bawang putih, cabe rawit dan daun jeruk.
5. Tuang larutan gula merah dan asam jawa ke bumbu kacang. Tambahkan garam dan aduk rata. Ambil secukupnya bumbu pecel dan tambahkan air aduk rata.
6. Tata sayuran di wadah, siram dengan bumbu kacang.. siap disajikan 😉

   

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