Resep Udang Jahe Madu Manis Pedas Mantap

Bahan:

• 2 sdt minyak wijen
• 1 kg udang kupas
• 1 sdm jahe parut
• 1 siung bawang putih, cincang halus
• 1 sdm kecap
• sari dari 1 buah lemon
• 125 ml air
• 1 1/2 sdm madu
• daun bawang secukupnya.

Cara Memasak:

1. Panaskan penggorengan sampai berasap dengan panas tinggi.
2. Tambahkan minyak, udang, jahe, kecap dan sari lemon.
3. Masak udang selama 4-5 menit dan aduk terus.
4. Tambahkan air dan madu dan masak lagi selama 2 menit sampai matang.
5. Taburi dengan daun bawang.
6. Hidangkan.

   

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